An exquisitely constructed 5 course dinner, with each course accompanied by a perfectly paired glass of Laurent Perrier Champagne. To talk you through the Champagnes will be a representative of the house of Laurent Perrier, who has joined us from the nearby UK Laurent Perrier Head Office in Marlow, along with Graeme Sutherland of Bibendum, a renowned sommelier.

Dinner costs £70 per person, plese book through reception 01753 534 790 enquiries@stokeplace.co.uk

Champagne and Tarragon Sorbet, Tomato Consommé Jelly
LAURENT PERRIER ULTRA BRUT NV, CHAMPAGNE, FRANCE

Rabbit Roulade, Carrot, Beetroot Remoulade, Parsley Emulsion
LAURENT PERRIER BRUT NV, CHAMPAGNE, FRANCE

Brill, Squid Ink Mash, Blood Orange, Baby Spinach, Crab, Sauce Vierge
LAURENT PERRIER BRUT VINTAGE 2000, CHAMPAGNE, FRANCE

Pan-Seared Beef Fillet, Fondant Potato, Cauliflower, Truffle, Radish, Bordelaise Sauce
LAURENT PERRIER BRUT VINTAGE 2000, CHAMPAGNE, FRANCE

Deconstructed Rhubarb Crumble
LAURENT PERRIER DEMI SEC, CHAMPAGNE, FRANCE

It's almost as simple as it sounds!

Personal Training with Drew Perrott is carried out in our state of the art gym located in the old stable block, or outdoors around the 26 acres of gardens designed by Capability Brown. Open to residents and non-residents, training with Drew will allow you to integrate a wide range of training styles and techniques to maintain a high level of interest, making sure the body does not become accustomed to one form of training, opening you up to the many components of fitness development. This will enable you not just to become more toned, fitter and stronger but also more supple and stable in posture.

An hourly session costs £50. Varying rates apply for larger groups. For more information or to book your personal training session or series of sessions please speak to reception on 01753 534 790 or Drew directly on 07976 619 374.

The more notice Drew has, the more likely he will be able to train you so please plan as far in advance as possible. For non-residents training with Drew, please note we do not have showers in the gym.

Enjoy a glass of champagne on arrival with handmade chocolates, a three course dinner for two in the award winning Garden Room Restaurant, a night in an Executive Room followed by breakfast the next morning. Additional supplements apply for other room types.

£300 in total based on two sharing

With 39 luxurious and individually designed bedrooms, nestled in 26 acres of Capability Brown designed gardens, Stoke Place offers warmth and luxury in a great location. The South Buckinghamshire Golf Club was founded in 1896, mixing parkland, pine and heather with gentle rolling undulations. The course is ideal for amateurs and pro's alike, as are our choice of packages.

Golf Retreat
Relax in an Executive Cottage
18 Holes of Golf for two
Transport (if required) between The South Buckinghamshire Golf Course
and Stoke Place
£215

Hole in One
Indulge in an Small Suite
18 Holes of Golf for 2
Tasting menu for 2 in our Garden Room Restaurant
Transport (if required) between The South Buckinghamshire Golf Course
and Stoke Place
£315

Train and Play
Relax in an Executive Cottage
An hour each with a Pro
9 Holes of Golf to Practice your new skills
Transport (if required) between The South Buckinghamshire Golf Course
and Stoke Place
£235

Our Golf Escapes include Breakfast, Parking, Wifi, and use of the Holistic Gym. Rates based upon two people sharing. Supplements apply to different room types. Inc VAT

Everyone likes to go away with the kids however wouldn't it be nice if they had their own room? This February half term, Stoke Place is throwing open its doors to families and its gardens wide open for exploring. Book one room at Stoke Place over your half term week and get a room next door for the children completely free. 

Only 15 minutes from Heathrow and 20 minutes from London on the train, Stoke Place is a perfect base from which to explore London, Windsor, Legoland and beyond!

(Dates subject to availability)

Read the review.

If you think a special night out is enhanced by food-as-fun tricks.

We must have tasted dozens of different elements in our meal, but everyone is beautifully crafted spot-on wizardry and, most importantly all taste wonderful. It's like being let loose in a gourmet sweet shop and tasting a bit from every jar. We loved it.

"Often associated with boring business trips, it's no wonder hotel bars get a bad rap. But that's set to change with a flurry of new boutique bars opening nationwide. In Bucks, check out The Garden Bar at Stoke Place. Housed in the 17^th Century house, this chic countryside getaway is ideal for ladies (of the manor) who want to curl up on the sofa with a cocktail."

To read the review

£38.50 per person with a little local gift for the mum

Starters
Jerusalem Artichoke Soup, Hazelnut Foam
Grilled Mackerel, Aubergine, Beetroot, Garlic Powder
Citrus Cured Salmon, Pink Grapefruit Jelly, Pistachio and Wild Nettle, Avruga Caviar
Confit Saddle of Rabbit, Carrot, Spring Onion, Parsley and Truffle emulsion
Roast Parsnip Panacotta, Caramelised Shallots, Chanterelle Mushrooms

Mains
Roast Sirloin of Hereford Beef, Yorkshire Pudding, Poached Swede, Curly Kale, Red Wine Jus
Rolled Belly of Kentish Pork, Braised Red Cabbage Puree, Apple Jelly, Fondant Potato, Madeira Jus
Pan Seared Wild Sea Bass, Sprouting Broccoli, Creamed Potato, Sauce Vierge
Oven Baked Hake, Crushed Ratte Potato, Spinach, Sauce Tartare Emulsion
Creamed Barley, Grilled Baby Vegetables, Parmesan Foam 

Desserts
Chocolate and Hazelnut Ganache, Caramel Ice Cream
Poached Pear, Madeleine, Clove Ice Cream
Banana Parfait, Banana Bread, Crystallised Cashews
Selection of Cheese, Quince Jelly, Charcoal Oat Cakes

The Good Food Guide is compiled using feedback from members of the public throughout the year, and it's this list of recommendations that creates the longlist for possible inclusion. If you have the time and enjoyed your meal, please fill out the following online form:

www.thegoodfoodguide.co.uk/feedback